Saturday, December 11, 2010
Adorable Gift! Little Pastry Chef Set
I was at a craft fair last week at KCS and at the table beside me Shelly had the most adorable gift sets on display. This is a fantastic product, all hand sewn and for a really great price.
Here is the list of what the set includes:
Apron
Chef Hat
Decorating tube
Large and small cake in yellow (the cakes have zippered bottoms for storage of the accessories)
Fondant sleeves in pink, white and brown for both small and large cake
Fondant caps in pink white and brown for both small and large cake
White ruffle “icing” for both sizes of cake
10 violets
5 roses
7 white swags
It is all packaged in a cute white with pink dots (or plain white) cake box.
The price is $30 for the set!
You can contact Shelly by phone
(250)575-2648
or email
Hurry before they are all gone!
There are other adorable ad ons that you can request:
Birthday candles ($1.50 each)
Strawberries and Whipped cream dollops (5 strawberries & 5 whipped cream for $6.00)
Roses in white, pink, yellow, etc.($1.00 per rose)
A footed cake plate ($6.00)
Assorted shapes such as hearts, dots, stripes, etc.
The cakes are yellow and there is a solid wooden box inside. The bottom is zippered shut so that you can store all the accessories...SO CLEVER!
The colored "sleeves" and fondant drippy looking tops can create so many different looks. What a fun toy!
Love the felt piping bag and chef's accessories!
How cute is this???
It would look great on a shelf in a room as well. SO sweet!
Posted by Unknown at 12:46 PM 0 comments
Labels: gift
Wednesday, October 27, 2010
Vintage Tea Party Treats
Last weekend I threw one of my daughter's a 9th birthday "vintage tea party" stye. You can see details HERE.
It was so fun to put on my apron and do a bit of baking for the party.
It's been a while.
Like a looong while!
Here are the pretties and their stats...
The cake was actually not cake at all. My daughter requested brookie.
Have you heard of it?
It's all Bakerella's fault.
I couldn't imagine the brookie without the ganache top layer so I iced each layer with ganache and then iced the entire outside of the cake with ganache as well. It was quite easy to ice the cake with icing once the ganache was solid. I sped up the "get the ganache solid" process by sticking the whole cake in the freezer for a little bit.
For the record, this cake took 3 brownie mixes and 3 cookies mixes. The bottom layer is two 8in. rounds and the top layer is 2 6in rounds.
Sugar cookies, I must say, are really adorable but a lot of work. I was highly motivated to make these because it has been a long time since I created anything cute in cookie form but I am sure I will take a break now, it's just not my thing.
The packaging was easy and I was really happy with the finished product.
The packaging was easy and I was really happy with the finished product.
I use the "No Fail Sugar Cookie" and "Antonia 74" for my cookie and icing recipes. They are great and the cookies taste awesome every time.
Posted by Unknown at 2:31 PM 2 comments
Labels: baby shower cake, butterfly cake, royal albert old country roses coookies, tea party, tea pot cookie, vintage, vintage tea party, wedding cake
Saturday, August 7, 2010
Sweets On Vacation
Sorry friends, I have nothing to show you from my own kitchen. I made some adorable chocolate dipped rice krispy pops and a fun rice krispy cake for a friend but I got no photos!
I did go on a fantastic vacation with my family to Westport Washington and my eye is always drawn to the sweets. Here is what I saw...
My boy sneeking salt water taffy!
My baby tasting her first candy necklace!
My big girl holding a giant cone:)
Candy sticks in every color...pretty!!
Best mint chocolate fudge ever...YUM!!
Tasty jawbreakers.
The kids were in heaven being allowed to have much more candy than we would normally allow.
Now I need to get busy planning the treats for my upcoming Stella & Dot party. Got any ideas?
Posted by Unknown at 2:37 PM 1 comments
Friday, July 2, 2010
Dunk, Roll & Cool Your Way To Decadent Ice Cream Cones
Check out these delicious cones we made to celebrate the end of school/ beginning of summer.
Here's a quick tutorial that will hopefully motivate you to try them cause they are sooo yummy!
Choose some kind of candy bar or nuts that sound good to you...I went with crispy crunch (Canadian version of Butter Finger)
Melt chocolate in a double boiler. I went with dark chocolate chips and some unsweetened dark chocolate baker's squares)
Okay enough talking, here's the steps...
Dunk...
Roll...
Cool. (in the fridge. Mine are sitting on my silpat in my baking try. You can use parchment paper if you don't have a silpat.)
That's it! So easy and it makes the cones MUCH more exciting!!
Go make these!
Here are my kids and their cousins enjoying their cones outside (while the adults gobbled theirs down inside)
YUM YUM!
Posted by Unknown at 1:17 PM 2 comments
Tuesday, June 15, 2010
Wednesday, May 26, 2010
Owl Cupcakes
Owls are so popular right now. My next door neighbor growing up had an owl collection (figurines, not pets) so whenever I see owls I think of her. I kinda associate owls with the 70's. I guess peace signs and owls have re-established themselves in today's pop culture! Anyways, I came across these adorable cupcakes and I felt compelled to share them.
Looks like they used Oreos, junior mints and some kind of yellow candy. Easy and sooo cute! Sorry, I do not know where I found this, it was reeeal late one night. If you know where I got it, let me know so i can give the proper credit!
Newsflash: Kim from Frost Me knew where the owl was from...Hello, Cupcake a cute blog dedicated to cupcakes! Oh- she also shared that the nose is a banana Runt candy! So great! Thanks Kim!
Looks like they used Oreos, junior mints and some kind of yellow candy. Easy and sooo cute! Sorry, I do not know where I found this, it was reeeal late one night. If you know where I got it, let me know so i can give the proper credit!
Newsflash: Kim from Frost Me knew where the owl was from...Hello, Cupcake a cute blog dedicated to cupcakes! Oh- she also shared that the nose is a banana Runt candy! So great! Thanks Kim!
Posted by Unknown at 11:49 PM 6 comments
Labels: cupcakes
Friday, May 7, 2010
Dirt Bike Cake
One week after we celebrated my daughter's first birthday, I was back in the kitchen baking a cake for my son.
Lucky for me his request was fairly simple. He asked for a "dirt bike cake" and that is exactly what he got.
For me, it's all about the details. The "dirt bike guy" is #4 and my little guy turned 4!
My lil buddy with his buddies!
Peeking at the cake!
I used chocolate doughnut holes and cocoa puffs and chocolate rocks on this cake. The path is made from dark chocolate ganache.
Posted by Unknown at 11:24 PM 5 comments
Labels: birthday cake, boy cake
Thursday, May 6, 2010
Cait's Sweets Table
My favorite element of Cait's party (aside from the cute baby of course) was the sweets table.
Let's face it, candy is CUTE!
I was so excited when I spotted these mini polka dotted take-out boxes at a party store in the bridal section!
The morning of the party I gave my 10 year old daughter a pile of ribbon scraps and she tied random matching ribbons on the boxes for a little added cuteness. I am all about using what we have and usually the best details come together at the last minute!
Oh- and can I just share- those are Victoria's Secret boxes coming in handy again! If you haven't purchased any PINK items from VS yet, I highly suggest you do so and then ask for a gift box in each size!
I found these Neapolitans and amazing pink rock sugar sticks at Michael's in California. We don't get some of the really fun stuff up here in Canada.
They were huge so I cute them in thirds and wrapped them individually.
The tags were a last minute thing as well but I have to share my new trick...The print on the background of the tag was originally the fabric that inspired the party color scheme. I used this fabric in Cait's tutu as well. I took the fabric in to the copy store, put it in the top of the deluxe copy machine and made a color copy of my fabric! Yahoo! I am so happy with this concept. If you already knew about this, don't burst my bubble cause I had never heard of such a thing and I am kinda proud of myself for coming up with it!
Imagine the possibilities?
The big lollies came with ugly wrappers so I unwrapped them and covered them with celophane and tied them with cute bows. So easy and it made such a big difference!
Oh- got that vase at the thrift store for $1. Great find!
Circus Animal cookies were a must at this party! The chocolate covered pretzels were a really big hit as well. (I took these photos a few hours before the party when the jars still had cellophane on them. I actually left the cellophane on until the end of the party because there were so many little ones and I didn't want all the favors to be gone before the party was over!)
More of that fabulous printed fabric paper! I have had this hat box for a long time, I just keep painting it, covering it with paper, you name it, I have done it! Height is an important aspect of a sweets table so this box was very helpful.
Another view...I was so happy with the bunting. It was not hard at all and it turned out so sweet! It is going up in Cait's room now.
Party favors for baby's friends...Bibs and matching stuffies!
Our Sweet baby is successfully one!
Posted by Unknown at 3:21 PM 4 comments
Labels: birthday cake, candy bar, sweets
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